What makes the measuring technology using STRIPP sensors innovative and what added value does it offer plastics processors?
Zerhusen: This sensor opens up the possibility of 100-percent-monitoring of various components in series production. As the measuring device is non-ionising and harmless to health, no corresponding safety precautions need to be taken.
To what extent does measurement technology help to better use or develop plastics in terms of a circular economy?
Zerhusen: The STRIPP sensor is intended as an inline control of plastic components and is not part of the circular economy. However, the technology enables 100-percent-monitoring in series production. Errors in the process, for example deviations in the cell distribution in the TSG, can be detected at an early stage. In connection with Industry 4.0, the STRIPP sensor will provide real time feedback to the production systems in the future. This will result in a reduction in rejects.
How do you think research around plastics and circular economies will continue to develop?
Zerhusen: Society's awareness of the environment has changed a lot in recent years. The plastic waste in the oceans and on the land results in a negative image of plastics. To reduce more plastics in the environment, plastic waste should be reduced or reused. To reduce plastic waste, processes should be designed with minimal waste. This includes the optimisation of equipment, for example through the STRIPP sensor, and the reuse of in-process waste, such as sprues.
In my opinion, the possibilities of recycled material have not been fully exhausted. To increase this use, we need to make more plastic articles recyclable and increase customer confidence in post consumer materials (PCR).
In order for plastic articles to be recyclable, it is necessary to exert influence already in the development process. One example is the trend to design yoghurt cups made of polypropylene (PP) with a cardboard label. The PP cup can be recycled without any problems. However, the cardboard label must be removed before disposal. If this is not done, the recycling of the cup is more difficult. These obstacles to recycling should be avoided in the development of the packaging.
Especially in the pharmaceutical and medical sector, the use of PCR is not possible due to various standards and regulations. In order to increase customer confidence in the material, various tests are necessary. These include analyses of the structure and composition, the determination of various characteristic values and the establishment of incoming goods controls. I think that the interest in PCR material will continue to grow in the future. This is an important step towards reducing the carbon footprint.